Alexian is an American brand focused on producing artisanal pâté and charcuterie products for the North American market. Their products are made with high-quality, natural ingredients, and are free from preservatives and artificial flavors.
Alexian was founded in 1986 in Chicago, Illinois.
The brand started as a small store that sold homemade pâté and charcuterie.
Alexian products gained popularity and expanded across the United States and Canada.
In 2019, Alexian was acquired by Les Trois Petits Cochons, another well-known brand in the pâté and charcuterie business.
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A smooth and creamy pâté made with chicken liver, pork, and black truffles.
A rustic country-style pâté made with pork and flavored with spices and herbs.
A spreadable rillette made with slow-cooked duck meat and seasoned with herbs and spices.
Alexian products are available in many specialty food stores, as well as online retailers like Amazon and igourmet.
Most Alexian products are gluten-free, but it's always recommended to check the ingredients list before purchasing.
Alexian pâté is best served chilled and can be spread on crackers, bread, or served as an appetizer with cornichons and mustard.
Alexian products are made with high-quality natural ingredients, but they are not certified as organic.
Alexian products have a shelf life of approximately 60 days when kept refrigerated and unopened.