Cafés Granell is a Spanish coffee roasting company based in the city of Valencia. It was founded in 1940 and has since become renowned for its high-quality, handcrafted coffee.
Founded in 1940 by Rafael Granell
Started as a small coffee shop in the city of Valencia
Expanded into coffee roasting and distribution over the years
Now run by the third generation of the Granell family
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A premium blend of Arabica and Robusta beans, carefully selected and roasted to perfection. It has a rich, full-bodied flavor and a smooth finish.
An homage to the company's founding year, this blend features 100% Arabica beans from Ethiopia and Brazil. It has a fruity, floral flavor profile and a delicate, velvety texture.
A classic espresso blend made with 100% Arabica beans. It has a strong, intense flavor and a creamy texture.
A decaffeinated coffee made with 100% Arabica beans. It has a smooth, balanced flavor and a subtle aroma.
Cafés Granell coffee is available for purchase on the company's website, as well as in select specialty food stores and cafes.
Cafés Granell coffee is best consumed within six months of roasting. Once opened, it should be stored in an airtight container in a cool, dry place.
Cafés Granell is committed to ethical and sustainable sourcing practices, but it is not currently fair trade certified. The company sources its coffee directly from growers and cooperatives, and pays fair prices for their goods.
Cafés Granell recommends using a French press or a drip coffee maker to brew their coffee. For best results, use fresh, filtered water and follow the specific brewing instructions for each blend.
Some of Cafés Granell's coffee blends are certified organic, while others are not. Check individual product descriptions for more information.
