Cajun Chef is a brand known for its hot sauce and spicy seasoning blends.
Cajun Chef was founded in 1947 in New Iberia, Louisiana.
The brand started with two hot sauces: Louisiana Hot Sauce and Cajun Power Sauce.
Today, Cajun Chef offers a variety of hot sauces, seasoning blends, and other specialty products.
Tabasco is a brand of hot sauce made from tabasco peppers.
Frank's RedHot is a brand of hot sauce made from cayenne peppers.
A spicy hot sauce made from aged peppers, vinegar, and salt.
A sweet and spicy garlic sauce made with cayenne peppers.
A blend of spices including paprika, garlic, and cayenne pepper.
Cajun Chef products are available at many grocery stores and online retailers.
Some Cajun Chef products are gluten-free, but not all. Check the label before purchasing.
It depends on your tolerance for spicy food, but Cajun Chef Louisiana Hot Sauce is considered moderately spicy.
Yes, Cajun Chef Cajun Seasoning is a great seasoning for seafood, especially shrimp and crawfish.
Cajun Chef uses a variety of peppers in their products, but the peppers used are not necessarily from Cajun country.
