Naoki Matcha is a premium matcha tea brand that offers ceremonial-grade matcha sourced from Uji, Japan. Their matcha is USDA organic, shade-grown, and stone-ground to ensure a smooth, vibrant, and nutrient-rich tea.
Naoki Matcha was founded in 2018 by John E. from San Francisco, California, who discovered matcha during a trip to Japan.
John E. became fascinated with matcha and its potential health benefits and started sourcing ceremonial-grade matcha directly from Uji, Japan.
After receiving positive feedback from his friends and family, John E. decided to launch Naoki Matcha to share his passion for high-quality matcha with others.
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Naoki Matcha's Ceremonial Matcha is made from shade-grown tea leaves that are hand-picked, steamed, and stone-ground to create a vibrant green tea with a smooth, creamy taste profile. It is great for traditional tea ceremonies or everyday use.
Naoki Matcha's Classic Matcha is made from the same high-quality tea leaves as their ceremonial grade matcha, but it is slightly less intense and has a milder taste. It is great for drinking on its own or adding to smoothies and other recipes.
Naoki Matcha's Starter Set includes everything you need to enjoy high-quality matcha at home, including a 30g tin of Classic Matcha, a bamboo whisk, and a bamboo scoop.
Matcha is a type of green tea that is made from shade-grown tea leaves that are ground into a fine powder. It has a vibrant green color and a smooth, rich taste.
Ceremonial-grade matcha is the highest quality matcha available. It is made from the youngest tea leaves, which are shade-grown to increase chlorophyll and amino acid production. It is also stone-ground to create a fine powder.
Naoki Matcha is sourced directly from Uji, Japan, which is known for producing some of the highest quality matcha in the world.
To prepare matcha, scoop 1-2 teaspoons of powder into a bowl, add hot water, and whisk vigorously with a bamboo whisk until frothy. The exact water temperature and whisking time can vary depending on personal preference.
Yes, matcha is considered to be a superfood because of its high concentration of antioxidants, vitamins, and minerals. One serving of matcha has the same nutritional value as 10 cups of regular green tea.
